第三人稱單數：yeasts第三人稱復數：yeasts現在分詞：yeasting過去分詞：yeasted過去式：yeasted
yeast基本解釋
yeast
名詞酵母（菌）; 酵母粉，酵母餅，酵母片; 泡，泡沫; 動亂，激動
不及物動詞發酵; 起泡沫
yeast相關例句
名詞
1.
1. Yeast can be used in making beer and bread.
酵母可用于釀啤酒和發面包。
yeast網絡解釋
1. yeast什么意思
1. 酵母菌：和微需氧鏈球菌.(三)根據致病性與寄生部位分類 可將鏈球菌分為化膿溶血性A 酵母菌作為表達外源基因受體菌的特征第十一章 酵母基因工程酵母菌的分類學特征 酵母菌(Yeast)是一群以芽殖或裂殖方式進行無性繁殖的單細胞真核生物,
2. yeast什么意思
2. 酵母相：方法 采用M27-p方案中的E-test8法測定6株PM的酵母相(yeast)對伊曲康唑、酮康唑、氟康唑、5-氟胞嘧啶、二性霉素B的MIC值. 結果 伊曲康唑MIC值范圍0.002-0.016μg/ml,無耐藥株;酮康唑MIC值范圍為0.016-0.160μg/ml,耐藥株1株;
3.
3. 釀酒酵母：德爾森自釀啤酒工藝,采用1516 年德國巴伐利亞皇室頒布的<>,該法規定啤酒釀制只能使用下述天然原料:水(water)麥芽 (malt)酒花 (hops)釀酒酵母 (yeast) ,不添加任何防腐劑,這種原始的純凈啤酒釀造工藝,
yeast詞典解釋
1. 酵母;酵母菌
Yeast is a kind of fungus which is used to make bread rise, and in making alcoholic drinks such as beer.
yeast英英釋義
noun
1. any of various single-celled fungi that reproduce asexually by budding or division
2. a commercial leavening agent containing yeast cells
used to raise the dough in making bread and for fermenting beer or whiskey
Synonym: barm